Cygnus Brut Nature Reserva

Cygnus Brut Nature is a cava of extraordinary finesse that acquires greater elegance and complexity as it ages in the darkness of the underground cellars.


Grape varieties:

Macabeo · Xarel·lo · Parellada

Appellation of Origin:

DOP Cava

Selected grapes from own vineyards located in the Alt Penedès region (Catalonia, Spain) with an average altitude of 350 meters above sea level.

Vinification & Ageing:

Traditional Method of second fermentation in the bottle.

Aged on its lees for a minimum of 15 months (Reserva).

No dosage

Alc.: 11,5%

Tasting note:

Intense aromas of ripe white fruit with hints of citrus. The palate is well-balanced, slightly creamy, with elegant mineral and pastry notes.

Serving suggestions:

This is a very versatile cava which can be paired with a wide range of meat, fish or seafood recipes. It is specially recommended wih Iberian ham and foie gras.

Serving temperature: 6 °C

Download sheet

CCPAE_SEGELL_2-01  Organic certified (CCPAE)